

Cursos de Patrimonio Cultural Subacuático
Пропонує Club de Buceo Cristalsub Madrid
Madrid, Madrid
Опис курсу
Cristalsub offers a set of cultural and natural heritage modules that sit outside the standard certification ladder. The five areas covered are: conservation of underwater cultural heritage, underwater cultural and archaeological heritage (methodology, site types, restoration basics), cultural and natural heritage in inland continental waters, subaquatic geological heritage (marine geology, submarine relief, depositional environments), and natural subaquatic heritage (fauna and marine environments around Spanish territory).
These aren't recreational specialties designed to add a card to your logbook — they're content-focused courses aimed at divers who want to understand the context of what they're diving through. The inland waters module is particularly specific: it covers diving in lakes and reservoirs legally, safely, and sustainably, which is a niche area that few clubs address directly.
Contact the club for scheduling and prerequisites. These modules appear to run periodically rather than on a fixed calendar.
What's included
- Equipo completo de buceo (jacket, regulador, traje, aletas, máscara, snorkel)
- Manual digital y material didáctico oficial PADI
- Tasas de certificación y emisión del carnet
- 4 inmersiones en aguas confinadas (piscina)
- 4 inmersiones en aguas abiertas con instructor
- Botellas de aire comprimido y plomos
- Seguro de buceo durante la formación
Requirements
- Edad mínima: 10 años (Open Water Junior) o 15 años (Open Water completo)
- Saber nadar 200 m sin parar (estilo libre, espalda o braza)
- Mantenerse a flote 10 minutos sin apoyo
- No padecer claustrofobia ni asma severa
- Cuestionario médico firmado (PADI) — si hay duda, certificado médico
- Si tienes lentillas o gafas, comunicarlo al inscribirte
Dive sites used in the course
Where you'll practice during training
Required equipment
Instructor & language
Галерея(8)
Delivered byЗв'яжіться безпосередньо з центром, щоб підтвердити наявність місць та забронювати місце.
